Rabu, 30 November 2016

NAMA         : YONGKI VAFANE                                           
NIM           : D1042161006
SEMESTER     : 1ST ( FIRST)
SUBJECT      : ENGLISH
FAKULTY      : ENGINEERING
MAJOR STUDY                                                                 : INFORMATICS ENGINEERING
TOPICS        : YOUR TOP RECCOMENDATIONS FOR THINGS TO DO IN YOUR TOWN
Good morning, this is the last post of duty with the theme topic reccomendations FOR YOUR TOP THINGS TO DO IN YOUR TOWN. In recent years, every weekend or during holidays Pontianak city became crowded by visitors from outside the city who had come for a trip to the city this equatorial, one being a tourist destination is the diversity of food provided good local specialties, as well as food example overseas. This may occur not only in Pontianak city but in other towns in Indonesia, especially its uniqueness and diversity of food. At a time when people visit a place to hunt for food or snacks for a vacation at the same time making it into land travel business is quite promising culinary tours. Travel the culinary tourism is providing various service facilities and culinary activities are integrated to meet the needs of travelers who are built for recreation, relaxation, education and health.

Speaking of culinary tourism in Pontianak, many culinary attractions available in Pontianak, including spicy porridge, pangkong cuttlefish, chicken penyet, tau suan lek, kwe Tiaw, ice cream petrus, aloe vera, and much more. I will discuss about the typical food is pureed spicy West Kalimantan. The spicy porridge is one of the most popular culinary kotas Pontianak. Culinary one is somewhat special because it uses unique ingredients, among other things fern fronds, leaves ginger, and other spices Dauh-leaf. This porridge taste is very rich because you can find kale, leaf kesum, as well as roasted peanuts and anchovies as a topping on it.

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